Mastercarefully Bubble Tea Professional Academy 

Mastercarefully Bubble Tea Professional Academy offers customized courses with both in-person and online options. Our expert team provides comprehensive support, from beverage preparation to store operations, helping clients excel.
 
Customized courses to meet the needs of students at different levels
  • Basic Training for Beverage Store Startups – For Beginners with No Experience
  • Tea Brand Workshop – Transforming Your Brand Store
  • Advanced Hand-Shaken Drink Development – Upgrading Your Beverage Menu
Startup Know-How Training: Professional and Diverse Courses for Opening a Store
  • Classic Bubble Tea Training
  • Tea Leaf Knowledge and Tasting
  • Specialty Drink Development 
  • Frozen Desserts and Treats 
  • Startup and Store Operations 
  • Customized Menu Optimization 
Hand-Shaken Beverage Store Setup: Practical Experience Sharing
  • Beverage Preparation Techniques
  • Market Research and Strategy Planning
  • Brand Design and Establishment
  • Prime Location Selection for Store Opening 
  • Store Design and Decoration
  • Ingredient and Equipment Selection
  • SOP Manual Creation 
  • Employee Training 
  • Soft Opening
  • Grand Opening
Basic Hand-Shaken Beverage Store Training Course Content (Reference)
*Course content will be adjusted based on students' levels
Sample Beverage Preparation Teaching Course Schedule
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Course Schedule DAY 1 DAY 2 DAY 3
09:30 Check-in and Introduction
10:00 ~ 12:30 Beverage Preparation Overview Hands-On Training Hands-On Training
Course Content Course Content (30 Beverage Recipes) Course Content
1. Basic Introduction to Classic Beverage Ingredients 1. Single-Item Base Tea Preparation 1. Single-Item Tea Preparation and Quality Check
2. Introduction to Beverage Packaging and Equipment 2. Pearl and Tapioca Preparation 2. Pearl and Tapioca Cooking and Quality Check
3. Single-Item Base Tea Introduction and Tasting 3. Flavored Milk Tea Series  
(Black Tea, Green Tea, Oolong Tea, etc.)    
12:30 ~ 13:30 Lunch Break
13:30 ~ 17:00 Beverage Preparation Overview Continued Hands-On Training Hands-On Training
Course Content Course Content Course Content
1. Introduction to Beverage Ingredients and Tasting 1. Classic Bubble Tea: Teaching and Practice 1. Bubble Tea and Milk Foam Drink Preparation and Quality Check
2. Flavor Smoothie Series: Teaching and Practice 2. Milk Foam Series: Teaching and Practice 2. Specialty Drink Preparation and Quality Check
3. Flavor Iced Tea Series: Teaching and Practice 3. Specialty Drinks: Teaching and Practice 3. Smoothie Series Preparation and Quality Check
17:00 ~ 18:00 Day's Summary Review Day's Summary Review Certificate Award Ceremony
*Ksinan Food reserves the right to modify, suspend, or terminate this course. Any significant changes will be communicated via phone or email prior to the event.
*Lunch will be provided during the course.

Notice:

To ensure the quality of the course, we operate on an appointment basis. Please book early to avoid scheduling conflicts. To maintain effective teaching, each session is limited to two participants. After confirming the course date, students must pay the full course fee in advance. In cases of force majeure (e.g., natural disasters), course dates may be adjusted or a full refund will be provided based on government announcements from the relevant authorities.
  • Canceling more than 7 days before the course (excluding holidays): 50% of the deposit will be refunded.；
  • Canceling within 7 days of the course (excluding holidays): Deposit is non-refundable.
  • If you need to reschedule, please notify us at least one day before the course starts. Your spot will be held, allowing you to complete the course within one month. 

Interested in our store setup training, courses, or consulting services? Please fill out the form below. We'll get in touch with you soon. Thank you for visiting!

Basic Training for Beverage Shop Startups – No Experience NeededTea Brand Workshop – Brand Store TransformationAdvanced Course in Hand-shaken Beverage Development – Drink Menu Upgrade
Raw Material and Equipment Supply for Hand-Shaken BeveragesProfessional Training for Bubble TeaSeasonal Beverage Development for Hand-Shaken DrinksConsulting for Opening a Hand-Shaken Beverage ShopBrand Design Consulting for Hand-Shaken BeveragesOEM Differentiated Raw Material DevelopmentOther Services
Individual (Not Yet Opened a Store) Individual (Already Opened a Store) Independent Restaurant Hotel Distributor/Agent Headquarters of Chain Restaurant Brand Government Agency Others
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